Wrights Food Fayre, part of the famous Wrights of Howth group, also in Dublin airport, require a Chef de Partie for our kitchen. Working on all sections of the kitchen you will be an important part of the kitchen team.
Must have at least 2 years chef experience for this position and experience or training in kitchen health and hygiene procedures.
Full time permanent position.
39 hours per week. Euro 34,000 per annum salary.
Job located at Wrights Food Fayre, Dublin Airport, Terminal 1, Car Park Arcade, Co. Dublin.
Other duties and responsibilities will include:
Assisting the head chef during service.
Helping with the kitchen health and hygiene procedures
Preparing dishes to order
Cooking food to order
For further details please post cv to the above address, or email Director Mr. David Wright david@wrightsofhowth.shop